I BANCHI, Ciccio Sultano
“I Banchi is an idea that has matured for a long time, one that I’ve turned over and over in my mind since 2009,” affirms Ciccio Sultano. “Only when I felt it was truly ready did we press go.” The concept was realized quickly and inaugurated in July of 2015. It’s a place open morning until night, that puts everything together: a bakery, pastry shop, bar, emporium, pizzeria, restaurant, wine cellar. This successful experiment in "food education" is runned by Peppe Cannistrà, partner of Ciccio Sultano.